Vegan Food & Living Cookbook - Supercharge Your New Year

From the publisher

This issue of the Vegan Cookbook is packed with 101 seasonal recipes to get you cracking in the New Year. This issue features delicious breakfasts, light lunches, vibrant soups and salads, midweek meals, weekend warmers, cakes and puddings, and a special section on how you can perfect the art of cooking tofu – it's a game-changer! As well as all the fantastic fresh recipes, we look at how to beat off flu in the winter months, discover what supplements might be right for you, and see how to portray veganism in the best light.