Vegan Food & Living Cookbook - Gluten-Free Special

From the publisher

It can be challenging to be either gluten-free or vegan, regarding cooking for yourself, discovering foods you'll love, sourcing alternatives and eating out, let alone when you combine the two together. However, this issue will show you it's not as daunting as you think. We'll get you started with 101 fantastic gluten-free and vegan recipes to find your way or enrich your diet, covering all meals of the day and even no-bake desserts!