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This is the perfect magazine for people who love to make top quality British food, with plenty of quick and tasty recipes using only the freshest seasonal ingredients.
Designed to work around your busy lifestyle, a delicious. magazine subscription brings you plenty of tasty shortcuts to help you whip up a quick evening meal, as well as elaborate dishes to impress the family. You'll find top tips from chefs including Rick Stein, Nigella Lawson and Jamie Oliver every month, plus interviews with local farmers and producers, giving you first-hand advice on where to find fresh, sustainable ingredients.
There's also a number of buying guides to help you purchase the latest equipment, and hints on the best wines to match your creations.
From the publisher
The September 2020 issue of delicious. magazine has the recipes you need to make the most of the late-summer glut, with all-new creations from Ottolenghi, plus last-BBQ-of-the-season ideas and dishes that showcase the best seasonal ingredients. For midweek, Jo Pratt's flexible ideas will please the whole family.
Take out a subscription to delicious., the UK’s best food magazine, and enjoy more than 70 tried-and-tested recipes a month, from quick-and-easy midweek meals to relaxed but impressive menus to share with friends – all illustrated by stunning food photography.
This is a magazine with cooking at its heart – designed to inspire people to hotfoot it into the kitchen and start cooking!
But there’s more to every issue of the magazine besides recipes…Here’s a round-up of the indispensable features you’ll find in every issue:
• Insider knowledge on news, events, must-have gadgets, kitchen kit and products
• Everyday meals: quick, easy and great value
• Inspirational recipes using seasonal produce
• Healthy-eating tips, recipes and ideas
• Exciting menus from celebrity chefs
• Fabulous puddings and foolproof bakes
• Expert food and wine-pairing advice
• Travel hotspots with food to make your mouth water
• PLUS The Really Useful Guide – packed with clever ideas, expert tips and in-the-know knowledge to take your cooking skills to the next level
For unrivalled food inspiration, subscribe to delicious. magazine today.
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