Home Farmer magazine subscription holders can find out all about square-foot gardening in the latest issue of the publication.
Lynn Huggins-Cooper from the magazine explores the concept in a 100-page feature, which is apparently the perfect solution for anyone who can only have a small-scale garden in their kitchen.
Bill Oddie talks exclusively to the new issue of Home Farmer magazine, discussing his passion - wildlife in the garden.
Also in the publication, there is a new feature called The Jammy Bodger, which sees Home Farmer magazine's resident preserves expert giving a new take on curds, making crisps and going foraging.
If you've got pulses rattling around in the back of your cupboard, you'll find Home Farmer magazine useful as Pat Joy suggests some great recipes for using them up.
As well as all of this, the usual articles are also included in the latest edition, with tips on wine making, beekeeping and looking after poultry in your garden, among other things.
Subscribe and save on a Home Farmer magazine subscription today.
Posted by Ben Broadhurst